PREMIUM Livestock Beef recovers but supply pressures remainAustralia's national beef herd continues to rebuild although supply chain issues could affect its growth, according to a new report from Rabobank.
Livestock Watch for paspalum staggersProducers are being urged to monitor their livestock following reports of paspalum staggers in recent...
Livestock Carbon neutral beef on shelvesDelatite Station cattle farmers Mark and Fenella Ritchie are among the beef producers working with...
News Murray Valley men charged in relation to Bendigo hooning incidentPolice have charged three people from the Murray Valley area in relation to alleged hooning... By Georgia Rossiter
News Lift bridge priorityFederation Council will make a submission highlighting the critical need for a new Yarrawonga Mulwala... By Robert Muir
Sport Echuca appeal deniedEchuca Football Netball Club’s appeal to have point deductions overturned has been denied. By Josh Huntly
Sport GVL | Tigers get the job done against SwansRochester sits on top of the Goulburn Valley League ladder, after a strong showing against... By Daniel Webb
Livestock Bar raised at Angus saleKeith Hay, of GeneFlow Deniliquin, paid the second top price of $24,000 at the Reiland...
Livestock Red Angus sale tops $10,000The top price for a Red Angus bull reached $10,800 at the recent Must Be... By Geoff Adams
Livestock National cattle herd rebuild continues The national herd is projected to grow by 1.1 million — or four per cent...
Livestock Consider grazing stubble Farmers can now make more informed decisions when grazing stubble.
Livestock Tag program reminderAll sheep and non-exempt goats are now expected to be tagged with an NLIS electronic... By Country News
Livestock Raise the barReiland Angus is preparing to celebrate 50 years of committed Angus breeding with the “Raise...
Livestock Sheep market in great shapeThe beginning of the 2022 saleyard selling year for sheep and lambs has exceeded all...
Livestock Sprouted wheat a good optionInternational feed grain buyers are receiving expert advice on how to incorporate sprouted wheat into...